Jennifer O’Flanagan founded FeastPR, a New York based boutique food, wine, and spirits marketing and public relations agency in 2011. A passionate food and beverage lover from the start, she holds a Bachelor of Science in Nutrition, a Master of Arts in Food Studies from NYU; certifications in Digital Marketing from Columbia University and Food Therapy from the Natural Gourmet Cookery School; an advanced certificate by the Wine & Spirit Education Trust (WSET); and a degree in Digital Filmmaking. Her 20 years of experience in the industry has included work in wine retail, restaurants, marketing and communications – representing both domestic and international wineries, wine regions, distilleries, cideries, chefs, cookbook authors, magazines, food brands, and food boards.
Jennifer is also currently Co-President of the Les Dames d’Escoffier New York (LDNY) – whose mission is to advance and support aspiring professional women in food and beverage via annual scholarship awards, as well as to champion critical industry issues. She stays active in the hospitality community via additional memberships with the International Association of Culinary Professionals (IACP), New York Women’s Culinary Alliance (NYWCA), and Les Dames d’Escoffier International (LDEI).
She recently founded of Feast on Farms, which celebrates farmers around the world who nurture the earth while providing healthy food & beverages for our tables. Learn more about Feast on Farms on Instagram (@feastonfarms).